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Livsmedel >> Nyheter Food & Feed >> Adjustment of measurement uncertainties

Adjustment of measurement uncertainties

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The rules for how measurement uncertainty is to be calculated in ISO 17025 are updated and we adjust the measurement uncertainty on a number of our methods accordingly.

The adjustment affects a number of mineral codes as well as xanthophyll, peroxide value and ether-soluble and emulsified fat. The measurement uncertainty for each method is stated in the analysis report. Measurement uncertainties will be updated continuously. All affected methods are expected to be updated by June 1, 2022.

If you have any questions, please contact food@eurofins.se